Crystals: More than just shiny rocks
Leave a reviewThis episode shines a light on crystals, and they’re sparkling right back at us! We’ll zoom way in on a diamond to understand the structure that makes crystals special, and hear about some unexpected crystals, too (hint: chocolate chip cookies contain a few different crystals!). Then, we take a look at how crystals form and get their cool colors. Plus, Marc and Sanden hunt down a hoax about Mesoamerican crystal skulls.
© American Public Media | 00:35:17
|
Full episode description
Episode One: Eating!
This is an Episodic show. You can listen to it in any order, but episode one is always a great place to start.
Full Episode description
This episode shines a light on crystals, and they’re sparkling right back at us! We’ll zoom way in on a diamond to understand the structure that makes crystals special, and hear about some unexpected crystals, too (hint: chocolate chip cookies contain a few different crystals!). Then, we take a look at how crystals form and get their cool colors. Plus, Marc and Sanden hunt down a hoax about Mesoamerican crystal skulls.
And! A mystery sound and a moment of um: why does sugar taste sweet?
This episode was sponsored by:
Indeed (indeed.com/brainson)
© American Public Mediabop| Status: Active, 346 episodes | Kind: Episodic | Episode URL
The content, Artwork and advertising within this podcast is not owned or affiliated with Sound Carrot and remain the property of their respective owners.
