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Created by: Vermont Public Radio

USA 6-1011+

Started: April 1st, 2016

Status: Active, 236 episodes

Kind: Episodic

Language: English

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Episodes

Who Invented Money?
21:55 | Episode: 161 | August 27th, 2021

In this episode of But Why we visit a credit union to learn what money is all about. And Felix Salmon, Anna Szymanski and Jordan Weissman from Slate Money answer questions about why money plays such a big role in modern society. How was money invented? Why can’t everything be free? How do you earn money? How was the penny invented? Why are dimes so small?

What If You’re Scared To Start School?
24:42 | Episode: 160 | August 13th, 2021

Five-year-old Odin in Wyoming is about to start school and he sent us this question: If I’m terrified about kindergarten do I have to go? What should I do if I’m scared? What if kids are mean to me? In this episode, tips and suggestions from our listeners for kids returning to school, along with answers from guidance counselor Tosha Todd and National Teacher of the Year Juliana Urtubey.

Why Do We Wear Clothes?
24:26 | Episode: 159 | July 30th, 2021

Have you ever been threading one leg through a pair of pants in the morning and wondered…why do we wear pants anyway? Or wondered why pockets in clothing designed for girls are sometimes smaller than the pockets in clothing designed for boys? In this episode we’ll tackle your questions about clothes with fashion historian and writer Amber Butchart.

What’s the Cleverest Thing A Hippo Can Do?
16:54 | Episode: 158 | July 16th, 2021

What is the cleverest thing hippos can do? This week we’re answering seven quirky questions about animals! Why do elephants like peanuts? Why do cows put their tongues up their noses? Has anyone ever ridden a tiger? How do woodpeckers cling to trees? Why is some bird poop black and some is white? Why do people make animals like sharks and bears sound way scarier than they are? Answers from Keenan Stears of the University of California, Santa Barbara, Christine Scales of Billings Farm & Museum; shark researcher Kady Lyons and the Bird Diva Bridget Butler.

Why Are Fireworks Bright?
32:53 | Episode: 157 | July 2nd, 2021

What are fireworks made of, why are they bright and loud, and how do people make them? And, why do Americans celebrate the 4th of July with fireworks? We learn about pyrotechnics with licensed fireworks professional John Steinberg. And David Chavez, an explosives expert at Los Alamos National Laboratory tells us how changes to the materials used in fireworks can make them better for the environment and unleash new, more vibrant colors in the night sky. We also address firework safety and how to impress your friends by knowing what kinds of metals are in the fireworks you’re watching or the sparklers you’re playing with.

Who Invented Noodles?
19:50 | Episode: 156 | June 18th, 2021

This week, we’re revisiting one of our favorite older episodes from the past. We’re going to learn a little bit about the history of noodles–and how to make them!

Are Seeds Alive?
32:56 | Episode: 155 | June 4th, 2021

Are seeds alive? What are they made of? Here in Vermont it’s planting time, and we’ve been getting a lot of questions about seeds from kids around the world. In this episode we’ll explore the importance of preserving seed diversity with Hannes Dempewolf of the Global Crop Diversity Trust. Crop Trust manages a repository of seeds from around the world at the Global Seed Vault in Svalbard, Norway, above the Arctic Circle.

How Are Words Added To The Dictionary?
21:07 | Episode: 154 | May 21st, 2021

Our guest this week is a lexicographer. That’s someone who studies words and, in this case, edits dictionaries. Emily Brewster is a senior editor at Merriam-Webster and host of the podcast Word Matters.




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5 stars for the incredible knowledge that cats can be left handed too! Mind. Blown.

(5/5)

Created by: Vermont Public Radio
Started: April 1st, 2016
Status: Active, 236 episodes
Kind: Episodic
Language: English

USA6-1011+
© 2022 by goodenough.works, because it does. Privacy Policy | Contact | This dad codes.
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