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In a storefront in Kearney, Nebraska, Morris Press Cookbooks Store houses a massive "Google of family recipes," chronicling nearly a century of American home-style cuisine. To test the archive, producer Jerome Campbell attempts to “bake his way back home” by testing an unusual make-do dessert recipe: A pinto-bean-based cake.
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This is an episodic podcast, so you can listen to it in any order, but episode one is a great place to start.
Listen to episode one hereSound Carrot is your source for Family Podcast Discovery. Verified awesome, 0% boring.
Distraction free website, no flashing banners or adverts to steal your attention.
(Some shows do contain their own ads however).
At first I made this site for my kids, but like any dad I got a little over excited. I hope you find it as useful as they do.
Whether you want to listen to them together in the car, or alone in your room - the content is all safe for younger ears.
