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What's For Dinner?

EP 2 – Homemade fish goujons and potato wedges

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Conor, Donagh and Cara live in Donegal and love to go out fishing with their grandad. In this episode of What’s For Dinner, they use the day’s catch of pollock to make a quick and tasty meal of fish goujons, wedges and salad.

© RTÉ Length 14 min 31 August 2023 Season 1 Episode 2 FoodStories Ireland Episodic

Full episode description

© RTÉ Length 14 min 31 August 2023 Season 1 Episode 2 FoodStories Ireland Episodic

Trailer: Ready to get into the kitchen?

Trailer: Ready to get into the kitchen?

This is an episodic podcast, so you can listen to it in any order, but episode one is a great place to start.

Listen to episode one here

Conor, Donagh and Cara live in Donegal and love to go out fishing with their grandad. In this episode of What’s For Dinner, they use the day’s catch of pollock to make a quick and tasty meal of fish goujons, wedges and salad.


© RTÉ | 14 min

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