Food Podcasts for Kids | Page 13 of 23

Podcasts about: Food

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Greeking Out

Oh Muses! Hear our podcast and allow us to recall some of the greatest stories ever told. Stories of gods and goddesses, monsters, and heroes! Enjoy this kid-friendly retelling of classic ancient Greek myths for the whole family.

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There are 183 episodes in the Food topic.

These are the latest episodes from the Food topic added to soundcarrot, but be careful, many of these are serialised shows so jumping in at episode 10, for example, could confuse matters.

We'd recommend starting with the first episode of your show of choice, and if you like it, listening from there.

Week Seven, Episode Two: Feeling Brave
^{00:26:31 | Season: 3 | July 21st, 2021}

We’ve got some fly true and false questions for you on today’s episode. Then we’re talking to Cynthia Garcia from United We Dream about being brave in Ask a Grown Up! And finally, Andrea is here to help us learn how to shred in How To Time.

Week Seven, Episode One: A Leg Up On The Competition
^{00:27:19 | Season: 3 | July 19th, 2021}

Welcome to Week Seven of Mystery Recipe! Our Official Ingredient Guesser Henry is back to find put what ingredient we’re talking about this week. Then our field reporter Adelina will be visiting a couple friends in the walk in with The Scoop. And as always we’ll finish up the episode with some at home recipes from young chefs like you in What’s Cooking!

Week Six, Episode Three: Sour Power
^{00:23:51 | Season: 3 | July 16th, 2021}

Today’s science is sure to have you tongue tied! Then we’ll hear from the Queen of Citrus herself in our Wildcard.

Week Six, Episode Two: Simply the Zest
^{00:26:11 | Season: 3 | July 14th, 2021}

Greg is back for a zesty round of facts in today’s Tricky Trivia! Then Test Cook Cassandra Loftlin is joining us to talk to food historian and baker David Sloan about the history of pie in Ask a Grown up. And finally we have Andrea in to tell us all zestingin How To Time!

Week Six, Episode One: Squeeze the Day
^{00:24:37 | Season: 3 | July 12th, 2021}

It’s time for another week of Mystery Recipe! Join us for Guess the Ingredient to find out this week’s theme. Then we’re talking to an iconic sibling duo on the Scoop, before we hear from young chef’s like you in What’s Cooking.

Week Five, Episode Three: Seeing Red
^{00:18:18 | Season: 3 | July 9th, 2021}

Today on Mystery Recipe, it’s time for some SCIENCE! We’ll be doing an experiment that results in a plate race. Then we’re going back to hear from a very strange business in our Wildcard!

Week Five, Episode Two: You ‘Mater to Me
^{00:30:09 | Season: 3 | July 7th, 2021}

Today we’ve got a ripe round of true or false with Tricky Trivia! Then we’ll hear from Kara Napolitano from Sims Municipal Recycling on Ask a Grown Up. Finally, Andrea is here with Greg to talk about reduction in How To Time!

Week Five, Episode One: Can Do Attitude
^{00:25:08 | Season: 3 | July 5th, 2021}

We are back with a brand new week of Mystery Recipe! We’re going to start things off with Guess the Ingredient, then Adelina is back with a factory fresh guest in the Scoop, and finally we will check in with young chefs like you about What’s Cooking!

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Podcasts about: Food

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Greeking Out

There are 183 episodes in the Food topic.

Week Seven, Episode Two: Feeling Brave 00:26:31 | Season: 3 | July 21st, 2021

Week Seven, Episode One: A Leg Up On The Competition 00:27:19 | Season: 3 | July 19th, 2021

Week Six, Episode Three: Sour Power 00:23:51 | Season: 3 | July 16th, 2021

Week Six, Episode Two: Simply the Zest 00:26:11 | Season: 3 | July 14th, 2021

Week Six, Episode One: Squeeze the Day 00:24:37 | Season: 3 | July 12th, 2021

Week Five, Episode Three: Seeing Red 00:18:18 | Season: 3 | July 9th, 2021

Week Five, Episode Two: You ‘Mater to Me 00:30:09 | Season: 3 | July 7th, 2021

Week Five, Episode One: Can Do Attitude 00:25:08 | Season: 3 | July 5th, 2021