Food Podcasts for Kids | Page 6 of 23

Podcasts about: Food

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Greeking Out

Oh Muses! Hear our podcast and allow us to recall some of the greatest stories ever told. Stories of gods and goddesses, monsters, and heroes! Enjoy this kid-friendly retelling of classic ancient Greek myths for the whole family.

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There are 182 episodes in the Food topic.

These are the latest episodes from the Food topic added to soundcarrot, but be careful, many of these are serialised shows so jumping in at episode 10, for example, could confuse matters.

We'd recommend starting with the first episode of your show of choice, and if you like it, listening from there.

Week Six, Episode Three: Don’t Grain on My Parade
^{00:24:44 | Season: 5 | June 17th, 2022}

There’s muffin to it in today’s Pressing Questions segment! Then we’ll hear from some very nice game show contestants in the our Wildcard.

Week Six, Episode Two: Are You Bready?
^{00:27:49 | Season: 5 | June 15th, 2022}

Today our episode get’s interrupted with a fire drill! But we work through it. Plus Kyle is back for a finely ground round of Tricky Trivia! Then we’re talking about fry bread with chef Ramona Horsechief in Ask a Grown up! And finally we have Andrea in to tell us all about dry ingredients in How To Time!

Week Six, Episode One: Run of the Mill
^{00:27:55 | Season: 5 | June 13th, 2022}

It’s time for another week of Mystery Recipe! Join us for Guess the Ingredient to find out this week’s theme. Then there’s a bit of a mix up in the Scoop, but we learn a lot from our guest anyways!

Week Five, Episode Three: Opposites Extract
^{00:20:45 | Season: 5 | June 10th, 2022}

Today on Mystery Recipe, it’s time for some SCIENCE! We’ll be doing a loud experiment in Pressing Questions. Then we’re going back to find some inner peace in our Wildcard!

Week Five, Episode Two: Bean There Done That
^{00:28:05 | Season: 5 | June 8th, 2022}

Today we’ve got a flavorful round of true or false with Tricky Trivia! Then we’ll hear the true story of Edmund Albius from author Tim Ecott in Ask a Grown Up. Finally, Andrea is here with Kyle to talk about how to scrape a bean in How To Time!

Week Five, Episode One: Do Me a Flavor
^{00:25:28 | Season: 5 | June 6th, 2022}

We are back with a brand new week of Mystery Recipe! We’re going to start things off with Guess the Ingredient, then Champ is back with a very expensy influencer in the Scoop!

Week Four, Episode Three: Sweet Deal
^{00:32:01 | Season: 5 | June 3rd, 2022}

It’s time for more science! We’re going back to the freezer in our Pressing Questions segment. Then, we hear from our old friends the Pet Pals in our Wildcard. Grown ups, to learn more about what you can do about invasive species, go to: https://www.nature.org/en-us/what-we-do/our-priorities/protect-water-and-land/land-and-water-stories/invasive-plant-species-invasive-species-education-1

Week Four, Episode Two: Citizen Cane
^{00:27:14 | Season: 5 | June 1st, 2022}

Welcome back to Mystery Recipe! Today, Kyle is getting ahead in our Tricky Trivia segment. Then, we talk about ways to refer to the Indigenous American community. And we speak with Dr. Erik Redix about an Ojibwe tribe and the history of maple Sugar in Ask a Grown Up. We also discuss how climate change activism and Indigenous communities intersect.

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Podcasts about: Food

Topics list

Greeking Out

There are 182 episodes in the Food topic.

Week Six, Episode Three: Don’t Grain on My Parade 00:24:44 | Season: 5 | June 17th, 2022

Week Six, Episode Two: Are You Bready? 00:27:49 | Season: 5 | June 15th, 2022

Week Six, Episode One: Run of the Mill 00:27:55 | Season: 5 | June 13th, 2022

Week Five, Episode Three: Opposites Extract 00:20:45 | Season: 5 | June 10th, 2022

Week Five, Episode Two: Bean There Done That 00:28:05 | Season: 5 | June 8th, 2022

Week Five, Episode One: Do Me a Flavor 00:25:28 | Season: 5 | June 6th, 2022

Week Four, Episode Three: Sweet Deal 00:32:01 | Season: 5 | June 3rd, 2022

Week Four, Episode Two: Citizen Cane 00:27:14 | Season: 5 | June 1st, 2022