Food Podcasts for Kids | Page 14 of 23

Podcasts about: Food

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Greeking Out

Oh Muses! Hear our podcast and allow us to recall some of the greatest stories ever told. Stories of gods and goddesses, monsters, and heroes! Enjoy this kid-friendly retelling of classic ancient Greek myths for the whole family.

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There are 183 episodes in the Food topic.

These are the latest episodes from the Food topic added to soundcarrot, but be careful, many of these are serialised shows so jumping in at episode 10, for example, could confuse matters.

We'd recommend starting with the first episode of your show of choice, and if you like it, listening from there.

Week Four, Episode Three: Smokin’ Hot
^{00:29:05 | Season: 3 | July 2nd, 2021}

It’s time for more science on today’s Mystery Recipe! We’re calling up some Kid Recipe Testers to talk about what makes things spicy. Then, Detective Hollandaise is back in our Wildcard segment.

Week Four, Episode Two: The Heat Goes On
^{00:24:00 | Season: 3 | June 30th, 2021}

Welcome back to Mystery Recipe! Today, Greg is spicing things up with our Tricky Trivia segment. Then, we talk to chef and cookbook author Susana Trilling about Mexican food history in Ask a Grown Up. Finally, we have Andrea back to show Greg some new kitchen techniques in How To Time.

Week Four, Episode One: A Nice Spice
^{00:26:46 | Season: 3 | June 28th, 2021}

Get ready for another week of food-filled fun on Mystery Recipe! We are starting things off with Guess the Ingredient, and then opening our hearts (and windows) for The Scoop with Champ! After that, we hear from young chefs like you in our What’s Cooking segment.

Week Three, Episode Three: Shaking Things Up
^{00:22:32 | Season: 3 | June 25th, 2021}

It’s time for some competition in today’s Pressing Questions segment! Then we meet a misunderstood friend in our Wildcard segment.

Week Three, Episode Two: Night of the Living Alliums
^{00:29:53 | Season: 3 | June 23rd, 2021}

Welcome to… SpoOoky Recipe! First up it’s a terrifying round of Tricky Trivia. Then, we are talking to Monster Expert Dr. Emily Zarka in Ask a Grown Up. And finally, Greg learns all about how to prep in How To Time.

Week Three, Episode One: So Alli-yummy
^{00:23:42 | Season: 3 | June 21st, 2021}

Welcome to a brand new week of Mystery Recipe! Our Official Ingredient Guesser Henry is back for another round of Guess the Ingredient! Then, the Scoop with Adelina is going to be a throw back you’re sure to love. Finally, we hear what young chefs like you are cooking up at home in Whats Cooking.

Week Two, Episode Three: A Slippery Slope
^{00:22:45 | Season: 3 | June 18th, 2021}

Today we are wrapping up our week with some more science in our Pressing Questions segment. Then, we have something a little dangerous in this week’s Wildcard.

Week Two, Episode Two: The Frying Game
^{00:26:07 | Season: 3 | June 16th, 2021}

Welcome back to Mystery Recipe! First, we’ll fry your brain with this week’s Tricky Trivia segment. Then, we’ve got an interview all about fuel in Ask a Grown Up. Afterwards, Greg and Andrea are back with more skills in How To Time.

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Podcasts about: Food

Topics list

Greeking Out

There are 183 episodes in the Food topic.

Week Four, Episode Three: Smokin’ Hot 00:29:05 | Season: 3 | July 2nd, 2021

Week Four, Episode Two: The Heat Goes On 00:24:00 | Season: 3 | June 30th, 2021

Week Four, Episode One: A Nice Spice 00:26:46 | Season: 3 | June 28th, 2021

Week Three, Episode Three: Shaking Things Up 00:22:32 | Season: 3 | June 25th, 2021

Week Three, Episode Two: Night of the Living Alliums 00:29:53 | Season: 3 | June 23rd, 2021

Week Three, Episode One: So Alli-yummy 00:23:42 | Season: 3 | June 21st, 2021

Week Two, Episode Three: A Slippery Slope 00:22:45 | Season: 3 | June 18th, 2021

Week Two, Episode Two: The Frying Game 00:26:07 | Season: 3 | June 16th, 2021