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Why are spicy foods spicy?
Leave a reviewLots of people love spicy food for that tongue-tingling feeling. But where does it come from? What’s happening in our mouths when we bite down on a jalapeño or chili flake? We asked taste and smell researcher Arthur Zimmerman to help us find the answer.
© American Public Media | 00:05:07
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Full episode description
Episode One: What happens when big trucks roll over bacteria on roads?
This is an Episodic show. You can listen to it in any order, but episode one is always a great place to start.Full Episode description
Lots of people love spicy food for that tongue-tingling feeling. But where does it come from? What’s happening in our mouths when we bite down on a jalapeño or chili flake? We asked taste and smell researcher Arthur Zimmerman to help us find the answer.
Got a tasteful question? Send it to us at BrainsOn.org/contact, and we’ll spice up your life with the answer!
© American Public Mediabop| Status: Active, 60 episodes | Kind: Episodic | Episode URL
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